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Perfect Pico de Gallo (Vegan, Gluten Free, Oil Free, Flour Free):
Prep Time
10
minutes
Servings
4
servings
Ingredients
6
medium ripe tomatoes
chopped
1/2
red onion
finely chopped
1/4
cup
cilantro
chopped
2
jalapenos
seeded and diced
1
Tablespoon
lime juice
1 1/2
teaspoons
fine sea salt
1
teaspoon
granulated sugar
Instructions
Finely chop your onion first. Mix it with 1/2 teaspoon of salt and let rest while you prep the rest of the ingredients.
Mix together onion, remaining salt, and remaining ingredients.