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Easy Homemade Vegan Dairy Free Eggnog

Vegan Eggnog (Vegan):

Cook Time 5 minutes
Total Time 5 minutes
Servings 4 servings

Ingredients

  • 1 can coconut milk (14.5 ounce or 400 ml)
  • 3/4 cup almond milk
  • 3 Tablespoons maple syrup
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1 pinch ground cloves (no more than 1/8 teaspoon)
  • 1/4 teaspoon pure vanilla extract

Instructions

  1. Mix in a blender until just combined.
  2. Best served chilled.