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Easy Creamy Pasta Sauce (Vegan, Gluten Free, Oil Free, Flour Free):
Prep Time
5
minutes
Cook Time
10
minutes
Total Time
15
minutes
Servings
6
servings
Ingredients
1
cup
walnuts
1/4
nutritional yeast
1
teaspoon
garlic granules
1
teaspoon
fine sea salt
plus more for boiling
1
cup
water
plus more for boiling
Instructions
Bring a medium pot of salted water to a boil. Boil the walnuts for 10 minutes (15 minutes if you don’t have a high speed blender).
Drain the walnuts. Add the walnuts, nutritional yeast, garlic granules, fine sea salt, and water to a high speed blender.
Blend on high for 30 seconds, or until completely smooth.