As Summer rolls around, it’s time to enjoy no bake frozen treats! I’ve partnered with Coconut Bliss to bring you a Banana Split Ice Cream Bar recipe that you’ll absolutely love! The ice cream is the star of this recipe, and that’s why I chose to use Coconut Bliss’ Madagascan Vanilla Bean Ice Cream . […]
Category Archives: Oil Free
07
Apr
Apr
Is it just me, or is the best part about cookies the cookie dough? Ok, cookies fresh out of the oven are pretty heavenly, too. But there’s just something about cookie dough that’s so insanely delicious. I hope you enjoy my healthier take on vegan cookie dough! Vegan chocolate chips are one place where I […]
03
Apr
Apr
Macaroni and Cheese has always been one of my guilty pleasures. It was my favorite dorm food in college, one of my favorite treats growing up, and is still one of my favorite meals. Since I love it so much, I knew I needed to make a version of it that was legitimately healthy. This […]
25
Mar
Mar
Since stumbling across the mini corn street taco tortillas at the grocery store, I’ve become completely obsessed. They make the perfect little tacos and I love filling them with tons of fresh ingredients. These ones are absolutely bursting with flavor. I adore the combination of the creamy avocado, the spicy pickled jalapeno, and the fresh […]
14
Mar
Mar
I grew up loving enchiladas so much. My mom grew up close to the California-Mexico border, and because of that, I grew up eating lots of Mexican food. Enchiladas have always been our Christmas Eve meal, and they are definitely one of my favorite foods. In the past year I’ve started loving casseroles. I’ve seen […]
12
Mar
Mar
Like many people, soup is my go to meal when I’m sick. This recipe is the soup my husband and I have had every time we’ve been sick in the last few years, and it always helps us feel better. I believe in the healing power of foods, and this combination helps us feel better […]
25
Feb
Feb
Sometimes my recipes are planned out, and sometimes my recipes are born because I got a random craving one night and I needed to figure out how to make what I wanted with what I had on hand. This recipe is one of the latter recipes. This recipe turns out so much better if you […]
22
Feb
Feb
Have you ever tried homemade pumpkin soup? It’s the stuff dreams are made of. Truly. It’s savory, sweet, and full of delicious Fall spices. It’s warming, decadent, and an absolute treat. It also takes at least an hour to make once you roast the pumpkin, saute some ingredients, cook the soup, and blend everything together. […]
20
Feb
Feb
Cookies are such a weakness of mine, they really are. That’s why I love making small batch cookies. I get to enjoy all of the good parts (freshly baked cookies still warm from the oven) without any of the bad parts (lots of leftover cookies laying around that I will inevitably eat). These cookies are […]
18
Feb
Feb
Full disclosure, chili was never my favorite food…until this recipe. Chili was one of those foods that I’d eat if someone else made it, but I never liked it enough to go out of my way to make it. This recipe has changed that forever. It’s not as tomato-y as other recipes, and I love […]