This recipe was born when I decided to play around in the kitchen and make some cookies. The plan for what kind of cookie I was going to make changed multiple times over the course of about five minutes, but I eventually settled on chocolate cookies. I say that these are healthy-ish because they’re […]
Category Archives: Baking
31
Oct
Oct
I love it when I realize I have a banana that’s about to go bad. I really do. Maybe that makes me weird? I love it because it means that instead of my usual oatmeal for breakfast (which I love, but I have it almost every day, so something new is always fun), I get […]
31
Oct
Oct
I love cookies, but I run into a problem with them. When I buy premade gluten free cookies, they’re only OK and they’re super expensive. When I make them at home, I end up with a batch that makes anywhere from 40 to 60 cookies (depending on cookie size) and I can’t help but eat […]
31
Oct
Oct
Sometimes my eyes are way bigger than my stomach and I end up cooking waaaay more rice than my husband and I could possibly eat in one sitting. I decided to make some recipes around that conundrum so that I was actually kind of excited when it happened. This is the perfect recipe to use […]
31
Oct
Oct
I love a delicious casserole so much. Something about the layers and the flavors and the warming heartiness of it just feels good. It’s like warming love on a plate to hug me in the middle of winter. Does that make any sense? I hope so. Basically, it’s the kind of delicious meal that I […]
Baking, Breakfast, Flour Free, Gluten Free, Oil Free, Snacks and Side Dishes
Healthy Oil Free Basic Granola
31
Oct
Oct
I love homemade granola! It’s one of my favorite foods. It’s such an easy, affordable, and delicious breakfast. It’s super versatile and can be adapted to include all of your favorite ingredients. I kept this recipe basic to include only the necessities. I love to add more things depending on what I have on hand. […]
31
Oct
Oct
Sometimes you just want a delicious ball of good food. Normally, falafel fills that need for me. Sometimes I want something a little different, something I could have in a hoagie or on pasta. That’s where these yummy lentil balls come in. These easy vegan gluten free lentil meatballs are incredible. They are super easy, […]
31
Oct
Oct
I love how beautiful this recipe turns out. Something about the big slice of cauliflower to have as a centerpiece of the meal always make the finished plate really lovely. It’s delicious and friendly for most any diet (just replace the oil with a little water if you’re cooking for someone on a low fat […]
30
Oct
Oct
I tend to prefer savory foods more than sweet foods, which is probably why I love this cookie recipe so much. It has a buttery, delicious, subtle, and lightly sweet flavor. It’s absolutely perfect for dessert or for dipping in your morning coffee. This is the most popular cookie in our house, and I absolutely […]
29
Oct
Oct
This is the perfect easy way to substitute for eggs in vegan baking and cooking. Substitute one serving of this recipe for each egg that is called for. This works well in standard recipes. More specialized recipes might call for something more specific. There are many ratios that people use for flax eggs, and after […]